We select only the best Italian olives that we strictly control at all stages of the production process. The result of this careful selection is an oil of undisputed quality, whose traceability is 100% guaranteed and certified by the Mipaaf Control Body - Italy.
Classification
fruity
sweet
peppery
bitter
tangy
grassy
Serving Suggestion
Perfect whether used raw on salads or on grilled or grilled meats. Used during cooking, this extra virgin olive oil will make you relive the sensations of the typical flavor of freshly squeezed olives. Try it on raw meat, a typical Piedmontese dish, or simply enjoy it with a piece of rustic bread.