Oregano is commonly known for having one of the highest antioxidant powers in nature, its use as an aromatic herb is so deeply rooted in Italian culture that it has become a true symbol of the beautiful country.
Classification
fruity
sweet
peppery
bitter
tangy
grassy
Serving Suggestion
Combined with our excellent extra virgin olive oil, it is recommended to use it raw on pizza, focaccia, pasta and to dress sauces and fish.